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Simply Spicy Cabbage Sabzi

I simply love good bitter flavours brought to life with salt and spice! This Spicy Cabbage Sabzi is a perfect answer to my craving. The addition of the fresh green cilantro really freshens up the dish. Similarly, the quick squeeze of lemon gives it a nice kick of acid adding brightness and balancing out the earthy bitterness of the cabbage and spices.

Chickpea and Sweet Potato Patties

Chickpea and Sweet Potato Patties

These Chickpea and Sweet Potato Patties are a delicious and filling main course which pair well with any salad. Bound together with hearty barley and spiced up with cumin, turmeric and garlic, they are as nutritionally balanced as they are tasty!

Roasted Cabbage Salad

Roasted Cabbage Salad with Cucumber Raita

love how beautifully colourful this Roasted Cabbage Salad is and the balance of roasty, fresh and tangy is amazing! This makes an excellent stand alone dish for lunch and works equally well as a side dish for anything else you’d like to roast or grill.

Eggplant Fatteh

Delicious and earthy middle-eastern flavours, coupled with refreshing tart yoghurt and sweet bursts of pomegranate. This Fatteh inspired dish is eaten with pita chips for dipping and is so good that when you run out of pitas, you’ll want to use a finger to scrape your plate!

Chimichurri Sauce

There’s basically nothing I love more than grilled/roasted vegetables. This Chimichurri sauce is a perfect topping. Herbaceous, tangy and salty, Chimichurri Sauce …

Spinach Dal

You may want to try cooking this Spinach Dal because it’s jam-packed with nutrients – essentially beans and greens. But you’ll find …

Zucchini Gallette

Zucchini Gallette

This Zucchini Gallette is a perfect summertime meal! The recipe uses two whole zucchinis and tastes great served cold with a nice …