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GINGER

Simply Spicy Cabbage Sabzi

I simply love good bitter flavours brought to life with salt and spice! This Spicy Cabbage Sabzi is a perfect answer to my craving. The addition of the fresh green cilantro really freshens up the dish. Similarly, the quick squeeze of lemon gives it a nice kick of acid adding brightness and balancing out the earthy bitterness of the cabbage and spices.

Spinach Dal

You may want to try cooking this Spinach Dal because it’s jam-packed with nutrients – essentially beans and greens. But you’ll find …