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TUMERIC

Paneer and Peppers

This quick stir fried Indian dish is perfect for a weekday dinner. Paneer and peppers makes a simple, yet delicious combination that cooks up less than 15 minutes! I like this dish with a good amount of heat which is complimented by the mild flavour of paneer, and cooking the peppers until they’ve just begun to soften adds a nice sweetness.

Indian-Style Egg Rice

Egg Rice is a go lunch or dinner that my mother-in-law makes for my boys using leftover rice. It cooks up quickly in the pan with just a handful of basic ingredients. Served with yoghurt, it’s a great way to introduce some basic Indian flavours.

Besan Chila (chickpea pancakes)

Besan Chila (chickpea pancakes) are thin, spiced pancakes often served with yogurt as an Indian breakfast food. We love them for a quick and easy kid-approved dinner!

Chickpea and Sweet Potato Patties

Chickpea and Sweet Potato Patties

These Chickpea and Sweet Potato Patties are a delicious and filling main course which pair well with any salad. Bound together with hearty barley and spiced up with cumin, turmeric and garlic, they are as nutritionally balanced as they are tasty!

Spinach Dal

You may want to try cooking this Spinach Dal because it’s jam-packed with nutrients – essentially beans and greens. But you’ll find …

Carrot and Chickpea Salad

Carrot and Chickpea Salad

Our new go-to salad! This Carrot and Chickpea Salad with Dates and Feta is the perfect accompaniment to dinner. It’s jam packed …